Buffalo Trace Distillery Supper Club Edition Dinner

October 22nd • 6:00–8:00 PM • $139 per person (gratuity included)

Enjoy a five-course Wisconsin supper club-inspired dinner featuring expertly paired bourbons from Buffalo Trace Distillery.

Enjoy live music throughout the evening while tasting some of Buffalo Trace Distillery's most celebrated bourbons.

Menu & Bourbon Pairings

Course 1
Crab Cakes with Lemon Remoulade
Paired with Buffalo Trace Bourbon

Course 2
Baby Spinach Salad with Hot Bacon Dressing, Candied Pecans, Red Onion, and Tomato
Paired with Weller Special Reserve

Course 3
Broiled Lobster Tail with Parmesan Risotto and Asparagus 
Paired with Eagle Rare 10 Year

Course 4
Slow-Roasted Prime Rib with Roasted Fingerling Potatoes, Green Bean Almondine, and Au Jus
Paired with Blanton's Single Barrel

Course 5
Pecan Pie Tartlet with Bourbon Whipped Cream
Paired with E.H. Taylor Small Batch

Floating Pizza Course (Comes out at different times for each table)

• Loaded Baked Potato Pizza
  - Garlic Cream Sauce, Potatoes, Applewood Bacon, Wisconsin Cheddar, Mozzarella, Green Onion, and Sour Cream Drizzle

• Bourbon Glazed Pork Belly Pizza
  - Bourbon BBQ Sauce, Crispy Pork Belly, Smoked Gouda, Mozzarella, Pickled Red Onion, and Crispy Shallots

A Note About the Bourbon Pairings

Our featured bourbons will be served neat to highlight their craftsmanship and flavor. Guests who prefer a lighter or mixed cocktail experience are welcome to enjoy their bourbon with a selection of complimentary mixers available throughout the evening.

Reservations are required

Price includes gratuity. Seats are limited—reserve your tickets today and enjoy a truly special night of food, bourbon, cocktails, and live music.